Took 1 week off

During month of September, I took 1 week off from our food caterer service, so I learned how to cook main meals. As everyone knows I've sweet tooth so am proud so say tht I've confidence to share my home bake dessert to everyone but not main meals.

Day 1: Fried rice with chicken cube

Day 2: Pork rib noodle soup

Day 3: "Bak Kut Teh" Day 4: Cheese tuna pasta with bacon Day 5: Chicken curry After ate my cheese tuna pasta with bacon, someone challenged me and he wants to proof that his creamy pasta is better than mine so he was the chef on Saturday.

Day 6: Cabonara